Spicy Thai Chicken Salad

2 Tbsp lemon juice 2 Tbsp soy sauce (pref low-sodium) 2 Tbsp Sriracha hot chili sauce* 2 Tbsp powdered peanut butter (I use PB2) 1/2 tsp garlic powder 1/4 tsp red pepper flakes 2 cup cooked chicken, cubed or shredded 1-3 Tbsp water or chicken stock (**optional) 1/2 cup unsalted peanuts (can be chopped into…

Middle Eastern Chicken Salad

2 cups cooked chicken, cubed and cooled 16 kalamata olives, pitted and sliced 8 greek olives, sliced (recommended: use feta-stuffed olives) 1 small cucumber or 2 mini cucumbers, diced 2 cups nonfat plain Greek yogurt 2 garlic cloves, minced 1 1/2 tsp zahtar (or za’atar) spice juice of 1 lemon 1/2 tsp dried minced onion…

Greek Cucumber Salad

1 regular cucumber, sliced and quartered (or half of an English cucumber) 12 kalamata olives, halved 6 large greek olives stuffed with feta, sliced 12 mild banana pepper rings, diced 1-2 roasted red peppers, diced 1/4 red onion diced small (or less, depending on preference) 1/4 cup reduced fat feta cheese crumbles 12 small cheese…